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Shrimp Shumai
Steamed shrimp dumpling served with homemade sauce.
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Takoyaki
Japanese octopus ball on topped with bonito flake, shredded seaweed, scallions, mayonnaise and Takoyaki sauce.
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Albacore Sashimi with Crispy onion
Slice paper thin albacore with fried onion, garlic ponzu sauce and topped with thinly sliced fresh serrano.
